Juicing Sugarcane / Sugarcane Juice Recipe / Sugarcane Recipes

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Juicing Sugarcane / Sugarcane Juice Recipe / Sugarcane Recipes 

Today's recipe is made with another seasonal ingredient - sugar cane. The markets and shops are full of sugarcane sticks during pongal and the following month. This year my mom in law made the famous sweet  pongal dish with this sugarcane. It tasted awesome. I did plan to post the same but as told earlier, I was very busy to capture and update. But I sure would do the same in the coming posts one day.

But for today, it's the sugarcane juice. Everybody I feel loves this sugarcane juice. My kids love ❤ this juice and they also love chewing the pieces as well. I make it a point to see that they eat the seasonal foods which are said to be loaded with nutrition and health thereby increasing the immunity in them.
This sugarcane juice is so very easy to prepare with no additional ingredients at all. Just peel the skin, chop into small pieces and put them in blender to extract the juice. So lets start off. 

Preparation

Peel the skin of the sugarcane sticks with the help of a knife 🔪.

Then chop into small pieces removing the pieces that are hard in between.

Put these pieces in a blender ( mixie ) with little water. Add little water just enough to run the mixie jar. If you add too much water, then the juice will get diluted and will lose its sweetness.

Mixie well and strain the juice using a filter. Squeeze the pulp with your hands in the filter.

Repeat the process until you are done with all the pieces.

Add lemon juice if desired with some ice cubes and enjoy this drink with your family and friends. 

Ingredients

Sugarcane 1/2 a stick

Method

1. Peel the skin of the sugarcane with knife.
   
2. Chop into small pieces.
3. Put in a mixie jar and mixie with little water.
4. Filter the juice and squeeze the pulp with your hands.
5. Add lemon juice and ice cubes according to your liking and serve.
   

Notes

• Do not add too much water while grinding in the mixie. Just add enough water to run the mixie.
  
• I served plain juice as my kids prefer it that way.

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